- Catering - Dinners only (except Monday and Tuesday)
Salle de restaurant et petits déjeuners.
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Our catering service is reserved exclusively for hotel guests.
For catering, to serve you better, please contact us 24 hours in advance.
Map
Salty
Platter of cold meats – green salad for 1 person €8
2 people €16
Country pâté with Cognac (130 g) €8
Cabécou cheese toast with fig jam €9
""Black Angus"" beef carpaccio, salad €15
Fresh pasta with walnuts and gorgonzola, salad €12
Périgord Salad €17
Trio of local cheeses €8
Sweet
Red fruit salad €7
Walnut Cake €7
Ice creams €2.50 / scoop
Some dishes may vary. Service starts at 7:30 p.m.